Bobby Flay Grill-to-Table Sizzle Pan Giveaway

skilletpan

 

This giveaway is now closed.  Thank you!

Have you ever gone to a restaurant, ordered a fajita platter, and experienced sheer delight when your dish was brought to the table, still musically sizzling from the grill?

Ok, fast forward to your own kitchen.

How many times have you made sautéed vegetables in a skillet on the stove, had to awkwardly transfer your food to a serving dish (without burning yourself or spilling the veggies onto the counter top in the process), and place them on the table in a trivet?

Well, fret no more. Bobby Flay has released a new Sizzle pan that was inspired directly from those restaurant-style platters.  It’s made from custom-blended metal which allows it to withstand intense heat and also retains it for a long time.

Have a good skirt steak recipe?  Or what about some grilled veggies loaded with rice?  I just made my Skillet Beef and Rice recipe and can attest first-hand that this pan is ideal for keeping food hot at the table.

The best part about this dish is its dual function.  It’s as effective for cooking as it is for serving.  And, the sturdy metal alloy cooks evenly and quickly.

And, if the dish weren’t enough, you’ll also receive a stylish, natural acacia wood trivet too!

Want one?  Enter to win now:

Giveaway Details:

One (1) lucky winner will receive a Bobby Flay Grill-to-Table Sizzle Pan & Trivet Set ($59 value)

How to Enter

To enter to win, simply leave a comment in the post letting telling me what you’d cook in your new dish.

Additional (Optional) Entries

To up your chances of winning, you can receive up to FOUR additional entries to win by doing the following (these are optional, not required):

1. Subscribe to My Judy the Foodie by RSS. Come back and let me know you’ve subscribed in an additional comment.

2. Become a fan of My Judy the Foodie on Facebook. Come back and let me know you became a fan in an additional comment.

3. Follow My Judy the Foodie on Pinterest. Come back and let me know you’ve followed in an additional comment.

4. Follow @myjudythefoodie on Twitter. Come back

The Fine Print

Deadline: Tuesday, March 5th at 11:59pm EST.

Winner: A winner will be chosen at random using Random.org and announced at the top of this post. The winner will also be notified via email and the My Judy the Foodie fan page on Facebook; if the winner does not respond within 24 hours, another winner will be selected.

Disclaimer: I was not compensated for writing this post.  I did receive a test product and product for giveaway purposes.  As always, all opinions expressed are my own.

 

Comments

  1. I would cook some rockin’ fajitas with this pan and trivet set!!

  2. susan o'niel says:

    Fajita’s…beef or chicken, yum…now I’m hungery.

  3. Meghan Finley says:

    Fajitas now that you made us hungry 🙂

  4. Meghan Finley says:

    I’m an email subscriber

  5. Meghan Finley says:

    I’m a facebook fan

  6. Meghan Finley says:

    I follow on pinterest-immortalb4

  7. Meghan Finley says:

    I follow on twitter @immortalb4

  8. I would cook Rib-Eye Steak with Chimichurri Marinade! A Bobby Flay recipe that is simply amazing!!

  9. I would make SHRIMP fajitas!

  10. Susan Christy says:

    Grilled veggies – my favorite!

  11. Susan Christy says:

    I am a fan of My Judy the Foodie on Facebook.

  12. Susan Christy says:

    I Follow My Judy the Foodie on Pinterest.

  13. Susan Christy says:

    I Follow @myjudythefoodie on Twitter

  14. Mark Ornstein says:

    I will make shrimp FAJITAS!! Mi Favorito!

  15. Skirt steak with homemade chimichurri sauce!

  16. Chicken fajitas or flank steak. Or both!

  17. Mary Beth Elderton says:

    I’m thinking chicken fajitas with peppers and onion!

  18. Mary Beth Elderton says:

    I’m an email subscriber

  19. Mary Beth Elderton says:

    I like you on FBas Mary Beth Elderton

  20. Mary Beth Elderton says:

    I follow on Pinterest as Mary Beth Elderton

  21. Mary Beth Elderton says:

    I follow on twitter as mbm218

  22. Stephanie from CT says:

    pork chops!

  23. Stephanie from CT says:

    i follow on twitter as @sj423

  24. Stephanie from CT says:

    i follow on facebook as stephanie tyler hastie

  25. Stephanie from CT says:

    i get your emails via rss

  26. Stephanie from CT says:

    i follow on pinterest as stephanie hastie

  27. barbara n says:

    I love Bobby Flay and watch him on TV whenever I can. I would probably make a grilled steak in the grill to table pan if I won…..

  28. barbara n says:

    I am an email subscriber to my judy the foodie

  29. barbara n says:

    I follow my judy the foodie on pinterest

  30. Jessica F says:

    I would make fajitas!

  31. Jessica F says:

    I like My Judy the Foodie on facebook!

  32. Jessica F says:

    following on pinterest with username jfong1130

  33. Jessica F says:

    following on twitter @jfong1130

  34. I would love to make chicken fajitas with some hot habanero sauce.

  35. I am subscribed to you.

  36. I have followed you through RSS.

  37. I have liked you on Facebook.

  38. I have followed you on Pinterest.

  39. I already follow you on Twitter 🙂

  40. debbie jackson says:

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  45. Liz Blunt says:

    I’d make my husband’s favorite – sizzlin’ beef ffajitas!

  46. Marcia Goss says:

    I would probably make steak fajitas.

  47. Marcia Goss says:

    I follow on Twitter @mgoss123.

  48. Marcia Goss says:

    I like you on Facebook. (Marcia Goss)

  49. Marcia Goss says:

    I follow on Pinterest. (mgoss123)

  50. Marcia Goss says:

    Email subscriber.

  51. I would definitely be making some fajitas!!!!

  52. I follow you on facebook.

  53. Daniel Pugh says:

    I would make chicken fajitas with my Momma.

    • Barbara Ann O'Dell says:

      Still having trouble posting my own comment. But would still like chance to win. I would make a delicioso pepper steak..which I can smell right now cooking up..Yummy!!!

  54. Sarah C. says:

    Beef for carne asada!

  55. THANK you!!!!!! 😀

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