Slow Cooked Drunken Meatballs
Cuisine: Appetizer
Prep time: 
Cook time: 
Total time: 
Serves: 36 meatballs
Tasty appetizer-sized meatballs.
  • 38.4 oz. bag Mama Lucia Mini-Sized Meatballs (or any other cocktail meatballs)
  • 1¼ c. ketchup
  • 1 c. brown sugar
  • ¾ cup whiskey (Jim Beam)
  1. Put all four ingredients in a slow cooker and heat on low for 4 to 6 hours or high for 2 to 3 hours. I'd recommend low if you have the time.
Recipe by My Judy the Foodie at