Black Bean Power Salad
Cuisine: lunch or dinner
Prep time:
Total time:
Serves: 5-6 servings
- 1 can black beans
- 1 cup cherry tomatoes, halved
- 1 can corn
- 1 bunch celery
- 1 avocado, diced
- 3 limes
- salt and pepper to taste
- Combine in a large bowl rinsed and drained black beans.
- Mix in cherry tomatoes and corn.
- Clean and rinse 1 bunch of celery- cut off the tops and bottoms and cut each stalk lengthwise and then dice it, combine in the bowl.
- Add diced avocado and then toss all ingredients together with salt and pepper and juice from 3 fresh limes.
- Feel free to add in other ingredients like chic peas to enhance the flavor and crunch of the salad.
Recipe by My Judy the Foodie at https://www.myjudythefoodie.com/2017/06/black-bean-power-salad-2/
3.5.3226