Be the Chef at Benihana

For the past 4 years, every birthday has come with a mandate from my kids to celebrate their special day with a dinner at Benihana! Without hesitation, we’ve eagerly gone to midtown Manhattan to experience the excitement of hibachi-style cooking. Yes, we don the tall red Benihana chef hats. Yes, we watch wide-eyed (like it’s the first time) as the Master Chefs make onion volcanoes, toss shrimp tails into their hats, make eggs roll, and create beating hearts out of chicken fried rice. So, can you imagine how THRILLED I was this past … [Read more...]