Oven-Baked French Toast

Earlier this week I was feeling light and uber healthy thanks to the Powerful Green Pomegranate Smoothie I drank and the Fat Free Sour Cream Bavarian dessert I ate.  Today, not so much.  Ever since Breakfast-for-Dinner nights have become such a hit with my kids, I've been trying to amp up my arsenal of breakfast options.  It's so easy to slump into a cereal/yogurt/bagel rut simply because it's mindless and hassle-free.  Who wants to deal with ovens and measurements and preparations for breakfast?  I'm slowly learning that many "prepared" … [Read more...]