Archives for June 2015

Chilled Cucumber Soup

Summer is upon us.  Just as we switch out our clothes from winter to summer, so too can we change our recipe repertoires to augment the changes in the season. Move over slow-cooked stews, hearty chillis, and dense casseroles, and say hello to lighter dishes evoking fresh, tangy flavors to compliment the summer breeze! When most people think of a "summer" dish, soup probably doesn’t immediately come to mind. Summer warrants cool and refreshing, not hot and comforting. That's why I adore experimenting with chilled soups. They’re the most … [Read more...]

Lemongrass-Scented Rice Noodle Salad with Mint and Cilantro

I'm a huge fan of iced tea.  My mother drank it all day long.  What I just recently learned is that tea is the most widely consumed beverage in the world next to water, and can be found in almost 80% of all U.S. households.  Did you know that: ·  On any given day, over 158 million Americans are drinking tea. ·   Approximately 85% of tea consumed in America is iced. ·   Iced tea now the most consumed beverage at lunch time Next Wednesday is apparently National Iced Tea Day (I'm really not sure who's responsible for declaring these … [Read more...]

Bloomin’ Onion Bread

my version pre-bake We've all gone through cooking ruts. Some probably last longer than others but, they still suck the life out of you. Wracking your brain trying to figure out what to make for your family can become quite stressful.  Sometimes, all you need is that one dish that wows, versus generating an entire 3-course meal. I was having a stressful moment the other day in the kitchen but, I nipped it in the bud... I had seen an amazing video on how to make Bloomin' Onion Bread  (not to be confused with Outback Steakhouses' … [Read more...]

Cucumber and Carrot Gazpacho

  Today's recipe is from resident soup expert Serena, aka Seriously Soupy. Serena has not only given soup tours and taught soup classes, but has a catalog of over 100 original soups! Once month you can join Serena on her soupy journey here, at My Judy the Foodie, sharing her wisdom and helping demystify the world of soup. I asked Serena to create a light, yet hearty, chilled soup celebrating the bounty of summer. Here's what Serena has to say: Summer is synonymous with enjoying the outdoors while also trying to beat the … [Read more...]