Passover: Chocolate Covered Matzoh

As a parent raising a Jewish family away from my hometown, I find myself feeling a little unglued and very melancholic.

I miss the chaos of the Seder meals from my youth– muli-generational, multi-family, songs, tall tales, etc…

I miss listening to my grandmother recite the prayers and my parents sing the holiday songs.

I miss the frenzy when we were allowed to finally get up from the table to search for the hidden pieces of matzoh (Afikomen) around the house.

These past few years, I feel so honored to have an all access pass to Mom’s celebrated Passover recipes I categorized in the “Jewish Judy” tab of the My Judy the Foodie binder.  I’m even more blessed to be able to continue the holiday tradition and host a Seder of my own for my children.

After all these years, Mom would certainly be proud knowing she’s still nourishing all of our souls….

Chocolate Covered Matzoh is a family favorite and my kids truly enjoy helping make the treats that last well past the 8-days of Passover.


Matzoh spread out, awaiting sugary coating

Brown sugar and butter boiling on stove top

Sweet sauce application

Chocolate Chip Applique

Final Chocolate Covered Matzoh ready to cool


  1. Looks yummy!

  2. Anything with chocolate and I am for it. This looks so inviting. Yummm!!!

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